Recipes

Warm Morning Goodness:
Corn Bread
Biscuits
Pancakes
Corn Cakes (Sweet)

Pies and things:
Pie Crust
Jam Pockets

Small Dishes:
Mushroom Stuffed Bread
Chicken Whiskey Wontons
Savory Corn Cakes

Soups:
Eggplant Soup
Squash Soup
Chicken Stock
Vegetable Stock

Drinks:
Agua Fresca

Copyright 2004
Jade A. Zabrowski

Agua Fresca

1 cup fresh fruit
2 cups water
1 teaspoon sugar
juice of 1/2 lime

How to make Aqua Fresca:

Put all the ingredients in the blender and blend till smooth. Pour the mixture through a seive. Don't press the pulp through the seive, because you just want the juice.

Serve cold.

Possible Fruits for Aqua Fresca:

Melons, grapes (seedless), mango, papaya, peach. One bunch of grapes, (or a small melon) makes about half a gallon of juice.

A Note on Ingredients:

Don't leave out the sugar or lime, even though you think you should adjust the sweetness of the juice. Both these ingredients are essential for the bright color and flavors of the drink.